400g (about 14oz) per roll.
Vietnamese food shipped overnight
Thịt Jambon — Cured Pork Ham
Vietnamese-style cured pork ham, fully cooked, ready to slice. 400g (about 14oz).
$8.85
Available to order
FedEx Priority Overnight
$130 minimum order
Need help with this item? 469-644-4086
Product details
Product information
Thịt Jambon is our Vietnamese-style cured pork ham: lean pork, cured and cooked into a 400g roll (about 14oz) that slices clean and pink. Serving idea: thaw in the fridge, slice thin for bánh mì, xôi or a cold-cut platter, or pan-fry briefly with eggs.
Pork, fish sauce, seasoning, nitrite (curing salt).
Freezer: 12 mo. Fridge: 2 wk.
Thaw in the fridge; slice thinly; serve cold. Note: Do not reheat or steam.
Fish (Anchovy).
Cold-packed for FedEx Priority Overnight. Refrigerate or freeze promptly after delivery.
Nutrition Facts
Tap to enlarge the label| 4 servings per container | |
| Serving size | 3.5oz (100g) |
|---|---|
| Calories per serving | 160 |
| Amount per serving | %DV* |
| Total Fat 8g | 10% |
| Saturated Fat 2.5g | 13% |
| Trans Fat 0g | |
| Cholesterol 55mg | 18% |
| Sodium 900mg | 39% |
| Total Carbohydrate 3g | 1% |
| Dietary Fiber 0g | 0% |
| Total Sugars 3g | |
| Includes 3g Added Sugars | 6% |
| Protein 18g | |
| Vitamin D 2% • Calcium 0% • Iron 2% • Potassium 6% | |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
As printed on the USDA-inspected package label.
For restaurants, retailers and distributors
Wholesale inquiries: Thịt Jambon — Cured Pork Ham
Need USDA-inspected production for your business? Contact Đoàn Chả Ốc to confirm inspection availability for this product, wholesale pack sizes, labeling, minimum quantities and lead times.
Wholesale inspection and labeling requirements are confirmed separately from online retail orders. This retail listing does not guarantee a USDA-inspected wholesale pack.