175g per small roll. Slice thin and serve cold.
Vietnamese food shipped overnight
Giò Thủ — Vietnamese Head Cheese
Pork, pork ear, wood ear mushroom, and pepper. 400g / 14oz
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Product details
Product information
Giò Thủ is Vietnamese head cheese made with pork, pork ear, wood-ear mushroom and pepper. Each 175g roll is served cold and thinly sliced according to the storage instructions.
Serving idea: arrange with Chả Lụa and pickled vegetables for a Tết meal, or use in bánh mì for an everyday lunch.
Pork, pork ear, wood ear mushroom, pepper.
Freezer: 12 mo. Fridge: 2 wk.
Thaw in the fridge; slice thinly; serve cold. Note: Do not reheat or steam.
Fish (Anchovy).
Cold-packed for FedEx Priority Overnight. Refrigerate or freeze promptly after delivery.
Nutrition Facts
Tap to enlarge the label| 4 servings per container | |
| Serving size | 3.5oz (100g) |
|---|---|
| Calories per serving | 220 |
| Amount per serving | %DV* |
| Total Fat 16g | 21% |
| Saturated Fat 5g | 25% |
| Trans Fat 0g | |
| Cholesterol 55mg | 19% |
| Sodium 900mg | 39% |
| Total Carbohydrate 2g | 1% |
| Dietary Fiber 1g | 4% |
| Total Sugars 1g | |
| Includes 1g Added Sugars | 2% |
| Protein 18g | |
| Vitamin D 2% • Calcium 0% • Iron 2% • Potassium 6% | |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
As printed on the USDA-inspected package label.
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Wholesale inquiries: Giò Thủ — Vietnamese Head Cheese
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